Promoting cooperative based seed production: The case of ISSD Amhara Unit support to Serten-Endeg SPC
Over the past two decades, Ethiopia has pursued a range of policies and investments to boost agricultural production and productivity. One of them focuses on increasing the availability of improved seed, vital to increase agricultural yield by significant folds. In support to this effort, Integrated Seed Sector Development (ISSD) Ethiopia implemented many projects through four implementing partners, four universities (Bahir Dar, Haramaya, Hawassa, and Mekelle), Oromia Seed Enterprise, Ethiopian Seed Producers and Growers’ Association, with technical support from Wageningen Centre for Development Innovation (WCDI). Since 2009, ISSD used many innovative approaches to improve the seed sector, especially to identify, acknowledge and develop diverse sources for seed upon which farmers can rely on. And one of them focus on transforming Local Seed Business, (LSBs), groups of farmers organized as seed producer cooperatives into self-reliant and sustainable local seed businesses.
ISSD’s recent effort working with Serten Endeg Seed Producer Cooperative (SPC), that specializes in hybrid maize and wheat in West Gojjam zone, Burie zuria woreda Zalma kebele, is a good example how ISSD’s approach transformed a weak SPC into a self-sustained and stable cooperative capable of contributing to sustainable seed supply in the country.
At the start of the intervention, Serten Endeg SPC was characterized by lack of members’ trust, divided committee memebers, poor governance and lack of infrastructure. The woreda cooperative office acknowledged that the SPC’s management did not adhere to cooperative principles and guidelines, and members were not confident about their collective entity due to poor management transparency.
The project first identified the gaps through Key Performance Indicators (KPIs). Based on the findings, ISSD Amhara unit conducted discussions with the LSB executive committee, woreda cooperative office and Bureau of Agriculture (BoA). With the assistance of the Woreda office of agriculture and ISSD Amhara unit, an agreement was reached for the LSB to work on seed quality assurance and acquire Certificate of Competence (CoC). The Woreda cooperative office audited the cooperative, assisted in carrying out general assembly meetings and contributed to improving the governance of the SPC. ISSD provided the necessary grant to the SPC for finishing a store and office construction and provided technical support and training in various areas.
As a result of this collaboration the cooperative has shown tremendous achievements and the woreda cooperative office is appreciated the improvement seen within short period of time. The cooperative recent audit found the cooperative to be profitable and members’ trust of the management committee has increased. The cooperative is aspiring to use its member’s and rented land, to produce more crop seed and add wheat as new seed in the next season. At present, the cooperative is attracting new members. As the result of linkage created by ISSD Amhara Unit Bahir Dar University, the SPC tackled its marketing problem and sold its seeds to Amhara region farmers and Ethiopian Seed Enterprises, seed union and private seed producers.
The cooperative is also looking into an option of working with contractual seed production. Moreover, due to the project support the seed producer cooperative is now a member of Ediget Bandinet Seed Union that is found at Burie.
Recently, as a result of collaborative effort between ISSD and ATA, the cooperative installed a cleaning machine. To resolve challenges related to power supply, ISSD Amhara Unit facilitated the purchase of a generator through provision of grant. The testing of the cleaning machine was conducted in May 2020, where 25 members of the cooperative attended. That was followed by training of 4 people (one expert and 3 farmers) in operating and managing the machine.
ISSD’s Amhara Unit support in organizing the seed producer as a legal entity, obtaining certificate of competency, building basic infrastructure, linkage with market and service providers, and enhancing the seed producers’ capacity were vital in strengthening and creating a self-reliant SPC that can contribute to seed supply towards improving food security in Ethiopia.