Category Archives: Collaboration

Engaging stakeholders for design of future BENEFIT Partnership programme

On October 14, 2019, BENEFIT Partnership held a stakeholders’ workshop on future BENEFIT Partnership to validate the relevance of the planned components, get feedback on the content and explore opportunities for better alignment, synergy and future collaboration. The workshop was attended by over 20 high level representatives including H.E. Mrs. Aynalem Nigusie, State Minister for Agricultural Input and Output Marketing Sector of the Ministry of Agriculture, Mr Thijs Woudstra, Deputy Head of Mission and Dr Worku Tessema, Senior Policy Officer for Food Security & Sustainable Development of the Embassy of the Kingdom of the Netherlands (EKN) in Ethiopia, Dr Chilot Yirga, Deputy DG of Ethiopian Institute of Agricultural Research (EIAR), and other representatives from MoA (the Ministry, extension directorate, AGP), EKN, EIAR, ATA, Universities, NGOs, BENEFIT management staff from Addis Ababa and Wageningen University & Research.

During the workshop, Dr. Irene Koomen, BENEFIT Coordinator, WUR presented an overview of the draft proposal titled “Sustainable, inclusive and resilient food systems in Ethiopia”, which follows a food system approach. Following a reflection and question and answer session the participants were divided in three food system groups to identify leverage points / systematic issues for each outcome area, gaps BENEFIT can fill, and key synergy opportunities and collaboration to consider. The workshop was very fruitful to collect relevant inputs to consider in developing the full proposal and better align the programme design to meet the needs of relevant partners and the government. The workshop held at EIAR was facilitated by Dr Dawit Alemu, BENEFIT Manager and Dr Irene Koomen, BENEFIT Coordinator.

 

MOA and EKN high level visit to BENEFIT programme sites in Arsi Zone, Ethiopia

A high-level visit took place on September 30, 2019 to BENEFIT (ISSD & REALISE) programme sites in Arsi Zone, Oromia Regional State of Ethiopia. The delegation included H.E. Dr. Kabba Urgessa, State Minister for Natural Resources Development Sector and H.E. Mrs. Aynalem Nigusie, State Minister for Agricultural Input and Output Marketing Sector of the Ministry of Agriculture;  Mr Thijs Woudstra, Deputy Head of Mission and Dr Worku Tessema, Senior Policy Officer for Food Security & Sustainable Development of the Embassy of the Kingdom of the Netherlands (EKN)in Ethiopia; Dr Dhuguma Adugna, President of Arsi University and BENEFIT staff members. The field visit, organized by The BENEFIT Partnership Coordinating Unit (PCU), was meant to allow visitors to see the dynamics of the progarmmes’ operations and the extent to which the programmes work with the government, research institutes and other NGOs towards the development of the agriculture sector.

BENEFIT-REALISE programme visit showcased the programme’s achievements in introducing and demonstrating new crops and improved varieties with good agricultural practices that respond to the major issue in the PSNP woredas  (e.g. moisture stress); progress made in fertilizer validation trails jointly implemented with EIAR, ATA, MoA; promotion and production of sweet potato to address dietary deficiency of Vitamin A among PSNP households; and demonstration of technology and provision of agronomic trainings towards achieving food security and closing the food gap in PSNP areas. During the discussion, it was highlighted that the programme is strongly working to put in place a standard for validation and recommendation process based on economic analysis and establish linkage with research institutes, input providers and market to address challenges in the value chain.

In the afternoon, the team visited the achievements of Tuka Katara Seed Producer Cooperative (SPC) that has been established and supported by ISSD, as part of its local seed business development initiative, since 2013. Supports of ISSD  focused on capacity building on techniques of seed production, business management, organizational management and marketing; technical support in the form of coaching and follow-up; support in organizing experience sharing visits and other events and provision of innovation grant for store and office construction. In just four years the SPC is now producing seeds of more than 10 varieties, satisfying its members’ and customers’ seed demand through increased farmers’ production and productivity. The main crops  for which seeds are produced by the SPC include food and malt barley, bread wheat, faba bean, field pea and linseed.  The capital of the SPC has increased from 41,257.63 Birr in 2016 to 2,390,248 in 2019. The team visited the SPC store, seed cleaning machine, small-scale thresher, weighting balance, sewing machine for seed packaging and office with furniture.

During the visit the team had the opportunity to assess the programmes’ implementation through discussions with farmer, development agents, researchers, SPC management and members and government extension staff from woreda bureau of agriculture. Farmers expressed their appreciation of the continuous training and follow-up that is fundamentally changing the way they practice farming and make decisions. They are excited about new crops being introduced that will contribute towards closing their existing food gap, address nutrition deficiency, and increase their income.  PSNP farmers also thanked the programmes for enabled them to be part of the various experiments and trials which would have been impossible without the programme’s provision of necessary inputs.  SPC members repeatedly noted the support from ISSD enabled them to be well-organized which led to attracting relevant partners (e.g. GIZ and ICARDA), contributing to the infrastructure development of the SPC.

Overall the visit showed the successes of BENEFIT-REALISE in validating, demonstrating and scaling out of the successful experiences of CASCAPE and ISSD (BENEFIT sister programmes) as well as that of BENEFIT-ISSD in organizing and enabling seed producer cooperatives to meet local seed demand.

At the end, reflection session was held at Arsi University campus. Excellences Dr Kabba Urgessa and Mrs Aynalem Nigussie appreciated the field visit that allowed them to better understand how BENEFIT programmes work at grassroots level and the good design of interventions that can be used as inputs for wider scaling. They also valued the fact that all interventions are well aligned with other public and non-public initiatives. They affirmed their commitment to facilitate the scaling up and institutionalization of the demonstrated evidences in the policy and development arena, along with their expectations for future BENEFIT. Mr Thijs Woudstra and Dr Worku Tessema reflected their pleasure to see BENEFIT programme’s contribution to the overall agricultural development efforts of the country with due focus on addressing systemic issues. They appreciated the good alignment of the interventions with other initiatives, especially the partnering with relevant local organizations like universities, as that is expected to ensure sustainability of the programme impacts. Dr Dhuguma Adugna, President of Arsi University indicated how the partnership with BENEFIT–REALISE is helping the University get closer to the local farming communities giving insights on how to further refine the University’s outreach programmes. At last Dr Dawit Alemu, BENEFIT Manager summarized the key messages and concluded the field visit programme by thanking excellences from MoA and representaives from EKN for participating and those involved in organizing the field visit.

Embassy vist album

Experience Capitalization Booklet: The BENEFIT Partnership experience

“EXPERIENCE CAPITALIZATION: WORKING TOWARDS ITS INSTITUTIONALIZATION” is a booklet produced by The Technical Centre for Agricultural and Rural Cooperation (CTA) – a joint international institution of the African, Caribbean and Pacific (ACP) Group of States and the European Union (EU). Its “Capitalization of Experiences for Greater Impact in Rural Development” aims to facilitate the adoption of an experience capitalization process in rural development initiatives, where it can help improve the analysis, documentation, sharing, and the adoption and use of lessons and good practices – as an approach for continuous learning, improvement and scaling up.

The cases featured in this booklet were selected and written by those participating in the project – one of them The BENEFIT Partnership where a few critical reflection tools have been tried as part of the capitalization approach to ensure that the monitoring and evaluation processes are more meaningful and results-oriented. (read BENEFIT experience here) & (read the full booklet here).

MOA and BENEFIT-REALISE signed a MOU to conduct soil characterization and mapping

Ethiopia Ministry of Agriculture (MoA), Natural Resources and Food Security Sector, and the Bilateral Ethiopia-Netherlands Effort for Food, Income and Trade (BENEFIT) Partnership signed a MoU to conduct soil classification and mapping for BENEFIT-REALISE pilot woredas.  Soil Information and Mapping Directorate under the State Minister of Natural Resources and Food Security will collaborate with BENEFIT partnership (REALISE programme) on preparation and sustainable use of soils and recommendation maps.

The Ministry, through its Soil Information and Mapping Directorate and Extension Directorate, will support soil characterization and mapping in 18 PSNP/REALISE woredas and recommendation mapping in five PSNP/REALISE woredas. The Ministry will also work towards uptake of the approaches for soils and recommendation mapping, which will finally be owned by the Ministry.

BENEFIT will be responsible for coordinating and serving as a secretary for the taskforce established for this purpose; avail necessary budget; provide training and guidance on soil characterizing and mapping with the support from ISRIC; provide training on recommendation mapping with support from WUR; and share data as per data sharing policy requirement.

In relation to event organization roles and responsibilities will be agreed case by case depending on the event. Budget allocation and management will be handed by BENEFIT- REALISE.

The specific outputs agreed upon include (i) providing training and build the capacity of  local experts in soil characterization and recommendation mapping; (ii) producing soil maps of 18 PSNP/REALISE woredas at scale of 1:50,000; (iii) pilot use of recommendation maps in five woredas for scaling of agricultural technologies; (iv) provide training and mapping manuals; and (v) organize handover workshop.

The MoU provides a framework within which all collaborative activities will be initiated and undertaken, and will be effective until 2020. It was signed by H.E. Dr. Kaba Urgessa, State Minister of Natural Resources and Food Security and Dr. Dawit Alemu, BENEFIT Manager.

BENEFIT Partnership playing active role towards producing better citizen generated data for SDG indicators

On July 29 – August 4 2019, BENEFIT participated in Training of Trainers on Citizen-Generated Data for SDG indicators organized by UN Women. The main objective was to encourage better participation of Ethiopian non-governmental organizations to generate and analyze data for evidence-based advocacy and lobbying and to enhance Ethiopian non-governmental organizations familiarity in the Sustainable Development Agenda 2030 and Agenda 2063: The Africa We Want.

The ToT undertaken for the first time was attended by 35 non-governmental organizations working in different development issues and professional associations. It was facilitated by the African Monitor based in South Africa that has experience in implementing and facilitating citizen generated data for SDG goals indicators in ten African counties.

As way forward, five representatives from different non-governmental organizations were given an assignment to establish a National level network to facilitate engagement of non-governmental organizations in the process for engaging citizens to better produce citizen generated data which could lead to alternative joint report. BENEFIT Partnership was one of the five committee members selected. This is a great opportunity to share BENEFIT experiences with various stakeholders.

BENEFIT’s contribution to gender responsive agricultural mechanization

A National Gender in Agricultural Mechanization Workshop was organized by the Ethiopian Network for Gender Equality in Agriculture (ENGEA) on 6 – 7 June 2019 at the Radison Blue Hotel in Addis Ababa. The ENGEA is led by the Ministry of Agriculture Women, Children and Youth Affairs Directorate. The workshop brought together professionals from the government, knowledge institutions, practitioners (civil society and private sector actors), UN agencies, and the media to discuss the national agricultural mechanization strategy and implementation, and share evidence-based research and practices, successes and challenges related to mainstreaming gender in agricultural mechanization.

The workshop was a follow up to the third agricultural mechanization forum where key stakeholders agreed to conduct policy gap analysis and identify evidence-based technology findings to inform the agricultural mechanization policy. This workshop was organized towards developing gender responsive national agricultural mechanization policy and discuss enforcement issues in the existing strategy.

As a member of ENGEA, BENEFIT presented two evidence based improved enset processing technologies (enset scraper and enset fermentation). The two technologies were tested and implemented by BENEFIT-CASCAPE in southern and south western part of Ethiopia. The technologies were especially appreciated since enset is drought tolerant crop that play key role in food security and the technologies potential to reduce women’s work burden. Participants agreed continuous research on enset processing technologies is crucial to address specific issues related to accessibility, affordability and maintenance. The relevance of engaging Ministry of Agriculture (MoA) extension department and mechanization department throughout the testing process to ensure sustainability and scaling was highlighted.

By Selamawit Firdissa, Gender & Nutrition Expert, BENEFIT PCU

 

 

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